History

Fontana Flavors is a family-owned savory flavor company that was established in 2003 by father & son team Peter J. and Peter V. Krug with the guidance of Alan Nedved. The team employed their extensive experience in the food ingredients market to develop an innovative custom savory flavor company with superior customer service and world class quality. They established the manufacturing facility in Janesville WI, drawing on the talent of employees locally, where operations continue to this day. The Customer Service, Sales and Finance groups are located in shared offices with Chicago Industrial Food Ingredients, Inc.

Mission

Fontana Flavors recognizes its products compete in an industry that focuses on consistent high quality and service. We strive to be the leading supplier of savory flavors in the food industry by providing wholesome, quality products to our customers, in compliance with their specified needs. To achieve this, we embrace principles of teamwork, technical and ethical professionalism, employee involvement and an ongoing dedication to superior service and quality.