One-third of 18-34 year old consumers rely on social media to learn about regional and internation cuisine trends. The same percentage consider an international cuisine their comfort food. The

Shaping the Future of Taste with Innovation and Collaboration Our Mission: At Fontana Flavors, we excel in linking consumer trends and global shifts to create inspiring, crave-worthy flavors

Discover the future of taste with Fontana Flavors as we unveil our top ten flavor trends for 2025, meticulously crafted to meet the evolving demands of Gen Z,

A Harvest of Bold Flavors & Comforting Global Influences Welcome back to our 3rd edition...Trendy Tastes Our 2024 flavor journey has unfolded with vibrant freshness and bold, globally

MSA50073D1 Natural Sautéed Flavor This flavor boasts a savory, buttery richness with a hint of browning from sautéing your favorite vegetables. This cooking method enhances the depth of flavor,

TOP 10 INFLUENTIAL TRENDS IN SAUCES, DRESSINGS, MARINADES, AND DIPS 1. Global Fusion Flavors Inspiration: Korean, Thai, Indian, and Latin American cuisines. Examples: Korean Gochujang BBQ sauces, Thai

Welcome back to our 2nd edition…Trendy Tastes Based on our Annual Flavor Trends Forecast 2024, we are looking to bring you updated insights on what is happening to these

1. GLOBAL FUSION FLAVORS • Consumers are increasingly drawn to bold and diverse flavor profiles inspired by global cuisines. Expect to see sauces, dressings, and marinades incorporating flavor from

Introducing Fontana Flavors Inaugural Quarterly Savory Insights…as we like to call it, “Trendy Taste”. Based on our Annual Flavor Trends Forecast 2024, we are looking to bring you updated

2024 Flavor Trends DVN50043D NATURAL VEGAN SOUR CREAM TYPE FLAVOR Same great taste but without the dairy allergen concern!!! Sour Cream is consumed and enjoyed by almost half